Beef Party Dip
Ingredients
- 1 cup pecans; chopped
- 2 teaspoons butter
- 16 ounces cream cheese; softened
- 4 tablespoons milk
- 5 ounces dried beef; minced
- 1 teaspoon garlic salt
- 1 cup sour cream
- 4 teaspoons onion; minced
Directions
- Saute pecans in butter, reserve.
- Mix remaining ingredients thoroughly. Place into 1 1/2 quart baking dish, top with pecans.
- Chill until serving time.
- Bake at 350F for 20 minutes. Serve hot with crackers or small bread sticks.